Hot Honey Sweet Potato Beef Bowl That Went Viral
Hot Honey Sweet Potato Beef Bowl with roasted sweet potatoes, seasoned beef, and a sweet and spicy hot honey drizzle for a balanced meal.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Roasting
- Cuisine: American
- Diet: Gluten Free
Ingredients
2 medium sweet potatoes, peeled and diced
2 tablespoons olive oil
Salt to taste
Black pepper to taste
1 pound ground beef
1 teaspoon garlic powder
1 teaspoon paprika
3 tablespoons honey
1 teaspoon red pepper flakes
1 teaspoon apple cider vinegar
Optional: cooked rice or quinoa
Optional: sliced avocado
Optional: chopped green onions
Instructions
1. Preheat oven to 425°F.
2. Toss diced sweet potatoes with olive oil, salt, and black pepper.
3. Spread on a baking sheet and roast for 20 to 25 minutes until tender and slightly crisp.
4. Heat a skillet over medium-high heat.
5. Add ground beef and cook until browned.
6. Season beef with garlic powder, paprika, salt, and black pepper.
7. Cook until fully done and break into small pieces.
8. In a small bowl, mix honey, red pepper flakes, and apple cider vinegar.
9. Prepare bowls with rice or quinoa if using.
10. Add roasted sweet potatoes and cooked beef to each bowl.
11. Drizzle hot honey sauce over the top.
12. Add optional toppings if desired and serve warm.
Notes
Cut sweet potatoes evenly for consistent roasting.
Roast at high heat to get crisp edges.
Cook beef fully for best flavor and texture.
Add sauce just before serving to keep balance.
Store components separately for meal prep.
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 10g
- Sodium: 420mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 80mg