Rainbow Fruit Skewers
A fun and colorful way to enjoy fresh fruit, perfect for parties or gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 21 skewers 1x
- Category: Snack
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 21 wooden skewers
- 2 cups (284 grams / 10 oz) strawberries, cut into halves or quarters
- 21 goldenberries or 2–3 clementines
- 1 small pineapple, cut into bite-sized cubes
- 21 kiwi chunks or 21 (53 grams or 1/3 cup) green grapes
- 42 blueberries
- 21 purple grapes
- 4 ounces (112 grams) cream cheese, room temperature
- 6 tablespoons (75 grams) powdered sugar or 3 tablespoons (60 grams) honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/16 teaspoon salt
- 1/2 cup (120 ml) cold heavy cream
Instructions
- Prepare the fruits by washing them thoroughly and cutting the strawberries, pineapple, and kiwi into appropriate sizes for easy assembling on the skewers.
- Make the dip by chilling your mixing bowl and beaters, then mixing cream cheese, powdered sugar (or honey/maple syrup), vanilla extract, and salt until smooth. Separate, whip cold heavy cream until stiff peaks, and fold it into the cream cheese mixture gently.
- Assemble the skewers by threading the fruit onto a skewer, following a pattern for a rainbow effect.
- Serve your colorful skewers on a platter along with the cream cheese dip.
Notes
Store leftovers in an airtight container in the refrigerator and consume within a couple of days for optimal freshness. Avoid freezing.
Nutrition
- Serving Size: 1 skewer
- Calories: 120
- Sugar: 15g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://slicesync.com/rainbow-fruit-skewers-recipe/