Garlic Parmesan Chicken Skewers

Posted on May 13, 2026

Main dish

Difficulty

Prep time

Cooking time

Total time

Servings

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Why Make This Recipe

Garlic Parmesan Chicken Skewers are a mouthwatering dish that combines juicy chicken with rich flavors of garlic and Parmesan. They are perfect for a quick dinner or a party appetizer. This dish is simple to make and is sure to impress your family and friends. Whether grilled or baked, these skewers deliver a delightful taste that everyone will love.

Table of Contents

How to Make Garlic Parmesan Chicken Skewers

Making Garlic Parmesan Chicken Skewers is easy and fun! Follow these simple steps to create your delicious skewers.

Ingredients

2 lbs chicken tenders, thighs or breast
2 tbsp olive oil
1 stick butter
8-10 cloves garlic, minced
1/2 cup Parmesan, grated
1 tbsp hot sauce (more if desired)
2 teaspoons red pepper flakes
1/3 cup fresh parsley, minced
2 teaspoons paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon pepper

Directions

Prep and Skewer Chicken: Start by cutting your chicken into bite-sized pieces. In a bowl, toss the chicken with olive oil, paprika, garlic powder, onion powder, salt, and pepper. Thread the marinated chicken onto skewers.
Make the Garlic Parmesan Butter Sauce: In a skillet over medium heat, melt the butter. Add the minced garlic and cook until fragrant, about 1 minute. Then, stir in the Parmesan cheese, hot sauce, and red pepper flakes. Mix well until everything is combined.
Cook The Chicken: Preheat your grill or oven. If using a grill, cook the skewers for about 8-10 minutes, turning them occasionally until they are cooked through. In the oven, bake at 400°F (200°C) for 15-20 minutes. Brush the garlic Parmesan sauce over the skewers during cooking for extra flavor.

How to Serve Garlic Parmesan Chicken Skewers

Serve Garlic Parmesan Chicken Skewers hot, garnished with fresh parsley. You can enjoy them on their own or with sides like rice, salad, or a dipping sauce. They also make a great addition to any party platter.

How to Store Garlic Parmesan Chicken Skewers

Store any leftover Garlic Parmesan Chicken Skewers in an airtight container in the fridge. They will stay fresh for up to 3 days. For longer storage, you can freeze the cooked skewers. Just wrap them tightly in plastic wrap and then foil.

Tips to Make Garlic Parmesan Chicken Skewers

For extra flavor, marinate the chicken for a few hours or overnight.
If using wooden skewers, soak them in water for 30 minutes before grilling to prevent burning.
Feel free to customize the spice level by adjusting the amount of hot sauce and red pepper flakes.

Variation

You can easily switch up this recipe by using shrimp or vegetables instead of chicken. Just adjust the cooking time according to your chosen ingredient.

These savory Garlic Parmesan Chicken Skewers are packed with juicy flavor, combining tender grilled chicken with rich garlic butter and parmesan cheese for the perfect easy dinner.

For more delicious recipe inspiration, enjoy these crispy Ranch Garlic Parmesan Chicken Skewers or try these cheesy Oven-Baked Cheeseburger Sliders. You can also discover these flavorful Big Mac-Style Cheeseburger Sliders for another crowd-pleasing meal idea.

FAQs

1. Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken; just make sure to thaw it completely before marinating and cooking.

2. How can I make this dish healthier?
You can reduce the amount of butter or use olive oil instead. You might also skip the hot sauce to lower the heat.

3. What can I serve with Garlic Parmesan Chicken Skewers?
These skewers pair well with pasta, salad, grilled vegetables, or rice for a complete meal.