Oven-Baked Cheeseburger Sliders Recipe

Posted on May 13, 2026

Oven-Baked Cheeseburger Sliders with melted cheese and juicy beef on soft slider buns

Main dish

Difficulty

Prep time

Cooking time

Total time

Servings

Jump to Recipe·Print Recipe

why make this recipe

Oven Baked Cheeseburger Sliders are a perfect choice for gatherings, game days, or family dinners. They combine all the delicious flavors of a classic cheeseburger in a bite-sized form, making them easy to serve and even easier to eat. Plus, the recipe is simple enough for anyone to follow, ensuring that even novice cooks can impress their friends and family.

Table of Contents

how to make Oven Baked Cheeseburger Sliders

Ingredients:

1-1/4 lb ground beef
2 tsp onion powder
1 tsp salt
1 tsp black pepper
1/2 tsp garlic powder
1/2 tsp smoked paprika
6 slices American cheese (like Kraft)
1/2 cup shredded Kraft Creamy Melt Mozzarella Cheese
3/4 cup shredded sharp cheddar cheese
12 Hawaiian dinner rolls (or other rolls to cover the bottom of a 9×13 pan)
2 Tbsp butter (melted)
1/2 tsp Johnny’s garlic bread seasoning (or can substitute garlic salt)
1 tsp sesame seeds

Directions:

Preheat the oven to 350 degrees Fahrenheit. Grease the bottom of a 9×13 glass baking dish with butter.
In a large skillet over medium-high heat, add the ground beef. Sprinkle it with onion powder, salt, pepper, garlic powder, and smoked paprika. Break up the ground beef as it browns. Once it’s done, set aside.
DO NOT separate your Hawaiian rolls. Carefully cut the entire lot in half horizontally using a serrated knife.
Place the bottom half of the Hawaiian rolls in the greased dish.
Lay the six slices of cheese over the rolls.
Spoon the ground beef mixture over the sliced cheese.
Evenly sprinkle the shredded mozzarella cheese on top of the ground beef.
Similarly, sprinkle the sharp cheddar cheese over the mozzarella cheese.
Place the top half of the Hawaiian rolls over the cheese layers.
In a small bowl, mix the melted butter with Johnny’s garlic bread seasoning, then brush the mixture over the top of the rolls.
Sprinkle sesame seeds on top.
Bake in the oven uncovered for 14-16 minutes or until everything is melty and golden brown.

how to serve Oven Baked Cheeseburger Sliders

Cut the sliders into individual portions and serve them warm. They pair well with pickles, ketchup, mustard, or any burgers’ favorite toppings. You can also serve them alongside fries or a fresh salad for a complete meal.

how to store Oven Baked Cheeseburger Sliders

If you have leftovers, let them cool completely before transferring them to an airtight container. They can be stored in the refrigerator for up to three days. To reheat, place them in the oven at 350 degrees until heated through.

tips to make Oven Baked Cheeseburger Sliders

Use a mix of ground beef and pork for extra flavor and juiciness.
Feel free to add some diced onions or cooked bacon for added taste.
You can also get creative with cheese; try using pepper jack for a spicy kick!

variation

For a vegetarian option, you can swap the ground beef with a plant-based meat substitute. Additionally, you can use different types of rolls, such as brioche or whole wheat.

These juicy Oven-Baked Cheeseburger Sliders are the perfect easy meal, combining flavorful beef, melty cheese, and soft buns for a crowd-pleasing dinner or party snack.

For more delicious recipe inspiration, enjoy this creamy Easy Cheesecake Cups Recipe or try these flavorful Honey Garlic Chicken Skewers. You can also discover these savory Ranch Garlic Parmesan Chicken Skewers for another easy family dinner idea.

FAQs

Q: Can I prepare the sliders ahead of time?
A: Yes! You can assemble the sliders in advance and refrigerate them. Just bake them when you’re ready to serve.

Q: Can I freeze the sliders?
A: Yes, you can freeze the assembled but unbaked sliders. Wrap them tightly and they can be frozen for up to a month. Bake them directly from the freezer, adding a few extra minutes to the baking time.

Q: What can I serve with the sliders?
A: You can serve them with a variety of sides like potato chips, coleslaw, or a simple green salad. Dips such as ranch or BBQ sauce are great for extra flavor!